Scrapbooking Weekends

Welcome to a scrapbooker's heaven!  As featured on "Discover Oklahoma",
Maple Place takes your fellowship and relaxation very seriously.

Scrapbooking Weekends at Maple Place are a pampering experience
beyond your wildest dreams.  Weekends begin on Friday afternoons at 4:00. 
The minute you and your group cross our threshold, you are officially "off duty".  Scrappers are not allowed to prepare meals, clean dishes, or make bed a bed. 
Your only job for the weekend is to enjoy your favorite hobby,
enjoy time with your friends, relax, eat and sleep.  (Sleeping is optional.)
Continue to scrap until evening on Sunday, if your family will let you be gone that long. :)

Scrappers have the luxury of the entire Main House. 
It is a ladies only weekend, so feel free to stay in your pj's all day long! 
In order to reserve a date on our calendar as a Scrapbooking Weekend,
it takes a minimum of 4 scrappers.   A "full" weekend is 8 ladies--this will fill all of the beds in the Main House and The Cottage.  However, 6-7 is the optimal number, in order to preserve your scrapping space.

The living room is transformed into a work space with a length of table 20' long.
Each scrapper will have their own chair, task light, and trashcan. 
Additional tables will be set up for your extra supplies (ie-Sissix, printers, etc.)

Your weekend includes two nights' lodging in our beautiful guest rooms,
5 multi-course homemade meals, snacks and drinks of your request.
Weekends cost $150 per person, plus tax.  
If you would like to guarantee a private guest room, contact Jennifer.
A $50 non-refundable deposit is required to save any spots in your weekend.

So what does "homemade, multi-course meal" mean?
               Here are some examples of a Scrapbooking Weekend menu:

June 24, 2005

FRIDAY

Salsa & Queso

Chips

Taco Salad

Cheese Enchilada

Chunky, Homemade Guacamole

Dolce de Leche Cheesecake

SATURDAY

Yogurt Parfaits

Cheesy Grits

Bacon

Biscuits & Jelly

Oriental Salad

Chips

Spicy Chicken Wraps

Strawberry Pie

Tomato/Basil Salad

Lasagna

Green beans

French bread

Toasted Pound Cake with Marscapone

SUNDAY

Banana crunch muffins

Cinnamon coffee cake

Fresh fruit

September 7, 2005

FRIDAY

Queso & Salsa

Chips

King Ranch Chicken

Taco salad

Homemade Guacamole

Chocolate cake trifle

SATURDAY

Bacon & Ham Casserole
Fresh Fruit

Yogurt Parfaits

Jim Baker dip w/ crackers

Roast Beef Wraps

Hello Dollie Cookies

Blue Cheese Wedge Salad

New Mac & Cheese

Grilled Chicken with Pesto

Roasted Tomatoes
Garlic Bread

Brownie Fudge Sundae

SUNDAY

Cinnamon-Cherry CoffeeCake

New England Banana Muffins

Fresh fruit